Simple Way to Prepare Super Quick Homemade Jerk Shrimp and Rice

Hello everyone, this is John, welcome to our recipe page. Today I'm going to show you how to prepare the signature dish "How to quickly cook homemade shrimp with rice". One of my favorites. This time I'm going to make it a bit special. It will smell and look delicious.

Let's face it, cooking is not a priority in the lifestyle of every man, woman or child on the planet. In fact, many have made cooking a priority in their lives. This means that people often eat processed foods and ready-to-eat mixes, rather than just preparing healthy meals for their families and personal enjoyment.

The same goes for dinner parties, where we often add something to a can of soup, even a can of macaroni and cheese, or something similar, rather than our creative efforts to whip up a quick, easy, yet delicious meal. You can see a lot of ideas in this report, and these ideas should lead you not only to a great start and end to the R-UT meal that we all look forward to at all times, but also to new things. try on one.

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Many factors affect the taste quality of shrimp and rice, from the type of ingredients, the choice of fresh ingredients, to the skill of cooking and serving the dishes. Don't worry if you want to make delicious shrimp rice and rice at home, because if you already know how to make it, this dish can be used as a special treat.

The number of servings that can be prepared for cooking shrimp with rice is 6 servings. So make sure that this portion is enough to feed you and your beloved family.

Also, the time needed to prepare the shrimp with rice is about 30 minutes.

To start with this particular recipe, we need to prepare a few ingredients. You can make rice shrimp with 4 ingredients and 4 steps. This is how you cook.

Ingredients and seasonings for dried shrimp and rice.

1. 1 prawn shrimp
2. 1/4 cup melted butter
3. 1 McCormick
4. jasmine rice

Steps to Make Shrimp and Rice Cakes

1. Time to clean the shrimp, I use 1 pound jumbo shrimp. However, you can also use precooked, frozen, peeled and chopped shrimp. Note though that if you're already using pre-cooked shrimp, make sure it's completely digested...you can drain the thawed shrimp right there. Once most of the water has dried, pat the shrimp as dry as possible with paper towels. (Or start with fresh, peeled, pre-cooked shrimp. Helpful tip: Many grocery stores steam them for no extra charge.)
2. You can cook it over medium heat and prepare a large non-stick pan. When the pan is hot but not smoking, quickly add the melted butter and the shrimp. Sprinkle with Caribbean seasoning, if desired. It's hot and spicy so be careful if you don't like the heat. Continue to turn the prawns over in the pan and brush them with the hot oil and spices. Cook until hot and light brown. (Only about 3 minutes or even less depending on your pan temperature). You can also broil or broil them by frying the shrimp in melted butter, sprinkling them with Caribbean seasoning, and placing them on a grill or outdoor grill. If you decide to fry them, do so for only 2-3 minutes and watch them carefully.
3. let's make this rice
4. Yes, I also add oil to the rice, it's just a preference that you don't have either.

These small steps you take towards your goal of preparing balanced meals for the whole family mean more than a giant leap. Before you know it, you may find that you have more energy and a better overall sense of well-being than you ever imagined until you change your eating habits. However, if that's not enough inspiration, you can find an excuse to buy some new clothes when you're a size or two down.

Top it off any night of the week with this exclusive step-by-step guide to making dried shrimp and rice. Thanks for reading. I'm sure you will do it at home. There will be more fun recipes to eat at home. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Go cook.