Easiest Way to Prepare Ultimate Curry Flavor Shrimp

Hello everyone, I wish you a nice day today. Today I show you how to make an original dish - a step-by-step guide to cooking award-winning prawn curry. It's one of my favorites. This time I'm going to make it a little tastier. Smells good and looks good.

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The flavor quality of prawn curry is influenced by many things, from the type of ingredients, the choice of fresh ingredients, the ability to cut the dishes, the presentation and presentation style. Fret not if you want to make a delicious prawn curry at home because once you know the trick, this dish can be turned into a sumptuous signature dish.

The number of servings that can be served for cooking shrimp curry is 2 servings. So make sure that this portion is enough to feed you and your beloved family.

To start this recipe, we need to prepare a few ingredients. You can make shrimp curry with 8 ingredients and 2 steps. Here's how you can achieve it.

It is simple and goes well with alcohol such as beer or sake (rice alcohol) or wine... Or can be used for other dishes such as gratin, risotto, curry, salad , the sandwich, etc.

Ingredients and spices to prepare for cooking shrimp curry:

1. 5 shrimp (peeled, deveined and rinsed in salted water)
2. 1 tbsp garlic (chopped)
3. Dive:
4. 1 tablespoon of sake
5. 1/2~1 tsp curry powder
6. 1/2 teaspoon grated ginger
7. 1 tablespoon olive oil
8. salt and pepper

Steps to prepare prawn curry

1. Place the shrimp and sauce ingredients in a clear plastic bag and let sit for at least an hour.
2. Place shrimp and sauce (in a clear plastic bag) in a saucepan and simmer until golden brown.

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So it would be complete with this amazing shrimp curry recipe for any night of the week. Thank you for your time. You will definitely do it at home. There are many other interesting home cooking recipes. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Let's cook!