Steps to Prepare Award-winning Shrimp Tacos

Hello everyone, I'm Brad and welcome to our recipe page. Today I'm going to show you how to make a very special dish, my favorite shrimp taco recipe. One of my favorites. I will make it a little special for me. It will smell and look great.

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The quality of the taste of shrimp tacos depends on many factors, from the type of ingredients, the choice of fresh ingredients, the way the food is cut, to the way it is cooked and served. If you want to make delicious shrimp tacos at home, don't worry, because if you already know this trick, you can use this dish as a fancy special dish.

As for servings to make shrimp tacos, it's 1 serving. So make sure this serving is enough for you and your beloved family.

The cooking time for the shrimp tacos is also estimated to be about 10 minutes.

To begin this particular recipe, we need to prepare some ingredients. You can make shrimp tacos with 19 ingredients and 6 steps. Here's how you can achieve it.

This recipe is for one cat lady and can easily be adapted for more people. Just add more shrimp, side dishes and sauce and you're good to go.

Ingredients and spices needed to make shrimp tacos:

1. 6 shrimps (cleaned, processed, raw)
2. 3 cloves of garlic, finely chopped
3. 1/4 teaspoon paprika
4. 2 soft taco shells
5. 1 tablespoon of olive oil
6. 1 tablespoon of butter
7. Salt:
8. black pepper
9. contracts
10. 3/4 cup kale, finely chopped (salad works too!)
11. 1/2 chopped tomato
12. 1 tablespoon red onion, finely chopped
13. 1/4 cup instant white rice
14. Deep
15. 1 1/2 tablespoons of mayonnaise
16. 1 tablespoon sour cream
17. 1 teaspoon of milk
18. 1/4 ground cumin
19. a pinch of ground black pepper

Steps to make shrimp tacos

1. Chop the cabbage, tomatoes, red onion, garlic and any toppings of your choice (black beans and/or cilantro would be good additions).
2. Mix all the ingredients of the sauce (mayonnaise, sour cream, milk, cumin, pepper).
3. Cook the white rice according to the instructions. 1 serving is enough for this recipe. if making a large batch, cook as much as you like.
4. Heat the olive oil and butter in a skillet over medium heat until they begin to bubble. Add the minced garlic and red pepper and cook for another 2-3 minutes or until fragrant but not brown.
5. Add shrimp, light salt and pepper. Cook for 3-5 minutes or until pink on one side, then flip. Add salt and pepper again and cook for another 3-5 minutes until the shrimp is cooked. Flip a few more times to fry both sides.
6. Get your tacos ready! Heat for 15 seconds, then add the chopped cabbage and rice. Top each taco with 3 shrimp. Top with tomato, red onion and cumin sauce. (and hot sauce if you want!)

Although it's not complete yet, the whole guide to making quick and easy dinners is a good thought to think about. The harsh reality is that it will let your creativity run wild and you can make a delicious dinner for your family without overcooking.

So it will end with this great dish How to Make the Best Shrimp Tacos. Thank you for your time. I am sure you will do it at home. Interesting homemade recipes coming soon. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Happy cooking!