Easiest Way to Prepare Favorite Keto Strawberry Cheesecake Fat Bombs

Hi everyone, it's me Dave, welcome to my recipe page. Today we will prepare a different dish - Fat Bomb Strawberry Cheesecake Recipe for every night of the week. This is one of my favorite gastronomic recipes. This time I'll make it a little tastier. It smells good and tastes good.

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Many things affect the taste of Keto Fat Bomb Strawberry Cheesecake, from the type of ingredients to the selection of fresh ingredients, from the ability to slice the dish to the way it is served and served. Don't worry if you want to make a delicious fat bomb Keto Strawberry Cheesecake at home, because once you master this trick, this dish can become a special and unusual treat.

To get started with this recipe, you first need to prepare some ingredients. You can make ketogenic strawberry cheesecake fat bombs using 5 ingredients in 4 steps. Here's how to do it.

Easy and healthy desserts.

Ingredients Spices needed to make strawberry cheesecake with a fat shell.

1. 1 cup of strawberry puree
2. 1 tablespoon of Swerve (or sweetener to taste)
3. 1 g / g of vanilla
4. 1/2 block of cream cheese
5. 3 tablespoons of butter

Steps to Make Strawberry Cheesecake

1. Blend or mash the strawberries to make a puree. Add the sweetened vanilla.
2. Microwave butter and cream cheese for 30 seconds, then mix.
3. Add the puree to the cream cheese butter mixture. Mix everything together.
4. Pour into molds and freeze for 3 hours.

These are the small steps you take to reach your goal of preparing a balanced meal for your family that will be far more powerful than the jumping creatures. Before you know it, you will find that you have more energy and a better sense of overall well-being than you could have imagined before changing your eating habits. If all of this isn't enough to motivate you, you can always find an excuse to buy new clothes if you're a size or two short.

So here we have finished a unique recipe for homemade keto strawberry cheesecake at high speed. Thank you for your time. I'm sure you can do this at home. There will be more interesting food recipes at home. Don't forget to save this page in your browser and share it with your loved ones, friends and colleagues. Thanks for reading. Keep cooking!