Step-by-Step Guide to Make Quick Microwave Steamed Shrimp/Fish in Lemon Butter Sauce

Hi everyone, this is Louise, welcome to our recipe page. Today I'm going to show you another way to prepare a dish: Quick Microwave Shrimp/Steamed Fish in Lemon Butter Sauce Recipe. One of my favourites. Now I'm doing a tasting. It should look fragrant and tasty.

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The same goes for lunch, when we usually turn to a box of soup, or even a box of macaroni and cheese or something, rather than a creative effort to make a quick and easy yet delicious meal. . There are many ideas throughout this report that I hope will not only get you off to a great start by the end of the R-UT lunch, but we'll discuss them ourselves at some point. Try out new things yourself.

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From the type of ingredients, the selection of fresh ingredients, to the way the food is cut, prepared and presented, many things affect the flavor quality of microwave fish/lemon oil. If you want to make these delicious Microwave Shrimp/Fish with Lemon Butter Sauce at home, don't worry because if you already know this technique, you can use this dish as an unusual special dish.

How many servings can you make for these Microwave Shrimp/Fish with Lemon Oil Sauce, 2 servings. So make sure that this category is enough to serve you and your beloved family.

Also microwave shrimp/fish with lemon oil sauce takes about 5 minutes.

To get started with this particular recipe, we need to prepare a few ingredients first. You can use 8 ingredients and 5 steps in this Microwave Shrimp/Fish in Lemon Oil Sauce. Here's how you can achieve it.

This is a quick and lean way to cook fish or shrimp. Prepared in microwave steam.

Ingredients and Spices for Microwave Shrimp/Fish in Lemon Oil Sauce:

1. 1/2 kilo shrimp.. cleaned and processed
2. 2 spoons of olive oil
3. butter 2 tablespoons
4. lemon juice 2 tablespoons
5. 1/2 teaspoon minced garlic
6. 1 spoonful of chopped parsley
7. 2 fish fillets
8. Taste for salt and pepper

Steps to prepare Microwave Shrimp/Fish in Lemon Oil Sauce

1. Mix oil, butter, lemon juice and garlic on the bottom of the steamer.
2. put the tray on it. Season the shrimp/fish with salt and pepper.
3. Close the lid, open the vent and cook for 3-4 minutes.
4. Carefully remove and mix the sauce. Pour over shrimp/fish. Sprinkle with parsley.
5. Serve with simple tartar sauce and shrimp sauce if desired. For the remoulade, whisk together the mayonnaise, ketchup, relish, and lemon juice. Mix some ketchup and some horseradish for the shrimp sauce.

This comprehensive guide to quick and easy dinners is by no means exhaustive, but it is great food for thought. Hopefully this gets your creative juices flowing so you can make a great dinner for your family without having to do a lot of cooking.

So pack it for this exclusive meal. How to cook steamed shrimp/fish in the microwave in lemon oil sauce. Thanks for your time. I'm sure you can make it at home. There will be delicious recipes at home. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thank you for reading. Keep cooking.