Simple Way to Make Homemade Cilantro lime chicken with grilled shrimp

Hello everyone, I hope you are having a wonderful day today. Today I'm going to show you how to make a special dish every night of the week: Cilantro Lime Chicken and Fried Shrimp. This is one of my favorite recipes. For me I will make it something special. It will be delicious.

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The flavor quality of Grilled Cilantro Lime Chicken and Shrimp is influenced by many factors, beginning with the type of ingredients, then the choice of fresh ingredients, skill in slicing the food, and preparation and serving methods. If you want to prepare a delicious cilantro lime chicken with fried shrimp at home, don't worry because if you know the trick, this dish can be used as an extra treat.

Cilantro Lime Chicken with Fried Shrimp Serves 4. So make sure this portion is enough for you and your beloved family.

Also, Cilantro Lemon Chicken with Fried Shrimp takes about 45 minutes to cook.

To get started with this recipe, we need to prepare a few ingredients first. You can make Cilantro Lime Chicken with Grilled Shrimp in 9 ingredients and 6 steps. Here's how to prepare it.

My wife said she wanted lemon chicken and cilantro shrimp. I knew it would be easy, but I didn't realize how easy and fast it was. The chicken is juicy and flavorful, with a nice lime tartness. With earthy notes of coriander. The shrimp are smoked and fried. If you are looking for a quick and easy taste. It's right here in your pocket.

Here are the ingredients and seasonings you will need to make Cilantro Lime Chicken with Grilled Shrimp:

1. 1 bunch of coriander leaves
2. 1 clove of fresh garlic
3. juice of 1 lemon
4. Salt
5. Ground pepper
6. 1 smoked paprika
7. extra virgin olive oil
8. 1 package of chicken thighs
9. 1/2 pound raw shrimp

Steps to Cook Cilantro Lime Chicken with Fried Shrimp

1. Start by chopping fresh cilantro and garlic.
2. Place the chicken thighs in a one liter storage bag, add the coriander and garlic and drizzle with extra virgin olive oil. Seal the bag and massage to release the scent.
3. Open the sachet and squeeze out a generous amount of lemon juice. Spice with salt and pepper. Close the bag and massage again. Reserve in the fridge for 2-3 hours.
4. Now let's move on to the shrimp. Drizzle with olive oil and sprinkle with salt, pepper and smoked paprika.
5. let's go to the grill!!
6. Quick easy sweet.

While it's far from the end, any quick and easy cooking guide is a good food for thought. The harsh reality is that it gives you the freedom to be creative and cook great family meals without having to cook too much in the process.

That completes the step-by-step guide to this unusual dish: Grilled Shrimp with Cilantro Lime Chicken. Thanks for your time. I'm sure you can do it at home. The following recipes contain other interesting homemade recipes. Be sure to bookmark this page in your browser and share it with family, friends, and colleagues. Thank you for reading. Keep cooking!