'/> How to Make Super Quick Homemade Creamy Prawn & Olive Pasta - Rikashitsu

How to Make Super Quick Homemade Creamy Prawn & Olive Pasta

Creamy pasta with prawns and olives

Hello, I wish you all a wonderful day today. Today I show you how to make a special dish, our favorite Pasta with Creamy Shrimp and Olives. This is one of my favorites. I'll make it a little sweeter this time. It will be very sweet.

When it comes to cooking healthy meals for their families, of course there are some disagreements between the positions. The surprising thing is that there are very healthy recipes, but the healthy character of these recipes is somewhat hidden. In such cases, what they don't know should really hurt them (because of allergies, though).

Cooking healthy meals is often difficult because most of us don't want to spend time preparing and planning meals that our families won't eat. At the same time, we want our families to be healthy, so we feel pressured (and sadly, in some cases, humiliated) to find ways to create new healthy foods that our families love.

The good news is that once you learn the basics of cooking, you probably won't have to give up. So you can always improve and expand your culinary skills. As you learn new recipes and improve your culinary skills and talents, you will find that preparing your own meals from scratch is more rewarding than preparing prepared meals purchased from the local supermarket.

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Many factors affect the flavor quality of shrimp cream and olive paste, ranging from the type of ingredients, the selection of fresh ingredients, to the form of presentation and presentation. If you decide to cook a creamy shrimp and olive paste at home, don't worry, because if you know the method beforehand, this dish can serve as a special and unusual dish.

The serving size is 2 times to prepare creamy pasta with shrimp and olives. So make sure this space is enough for you and your beloved family.

The cooking time for the prawn cream and the olive paste is also about 30 minutes.

To get started with this recipe, we need to prepare a few parts. You can make Creamy Shrimp and Olive Pasta with 17 ingredients and 10 steps. Here's how to cook it.

Prepare the ingredients and condiments for the creamy pasta with shrimp and olives:

  1. 200 grams of pasta (any)
  2. 250 grams of prawns (peeled and drained)
  3. 1 chopped onion
  4. 5 garlic cloves, finely minced
  5. 4 large tomatoes
  6. 12 black olives
  7. 1/2 cup cream
  8. 2 tablespoons of tomato soup
  9. 5 tablespoons of tomato paste
  10. 1 tablespoon dried oregano
  11. 1 teaspoon dried chili
  12. 2 teaspoons of sugar
  13. 3 tablespoons olive oil
  14. Salt
  15. 1 cup water (drained from pasta)
  16. 1 running puppy
  17. 1 tablespoon paprika (optional)

Steps to prepare creamy pasta with shrimp and olives

  1. Cook the pasta in salted water and a tablespoon of olive oil until al dente.
  2. Cut three tomatoes and coriander and mix well. Cut the last tomato into large pieces.
  3. Once cooked, pour the noodles into the mold and reserve the cup.
  4. Return the skillet to the stove and heat the remaining olive oil.
  5. Saute minced onion, garlic, and scallions for five minutes until soft.
  6. Add prunes, crushed tomatoes, tomato paste, sugar, oregano, chili flakes, salt, and water and cook over medium-high heat until sauce thickens.
  7. Add the cream and stir.
  8. Add the remaining ingredients, mix and toss the noodles until they form an even layer.
  9. Garnish with chopped cilantro and piri piri chiles.
  10. Serve immediately.

While, of course, they are not the end of everything, they are all guides to cooking quickly and easily at lunchtime, but they are good food for thought. We hope this inspires your creativity so that you can cook a delicious lunch for your own family without overcooking it.

That concludes this particular recipe, which is an easy way to make night cream and olive paste every week. Thank you for reading. I'm sure you can do it at home. There will be other interesting dishes with homemade recipes. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thank you for reading. Keep cooking!

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