Easiest Way to Prepare Favorite Cajun shrimp and smoked sausage pasta

Hello everyone, have a nice day today. Today I'm going to show you an easy way to make the award-winning Smoked Sausage Shrimp Pasta. One of my favourites. For me, I make it a little delicious. It will smell and look delicious.

When it comes to cooking, it's important to remember that everyone starts somewhere. I don't know anyone who was born with a wooden cooking spoon and everything is ready. There is a lot to learn to become a successful chef and there is clearly room for improvement. Not only do you need to start with the basics when it comes to cooking, but you also have to start when learning to cook a new dish like Chinese, Indian, Thai or Indian.

Healthy cooking is often difficult because most people don't have to spend time planning and preparing meals that our families don't want to eat. At the same time, our families need to be healthy, so we are committed to perfecting new and better ways of cooking healthy food for our families to enjoy (and sadly, in some cases, hate it).

Try sandwiches with different types of bread. Contrary to popular belief, my children like to try new problems. This is a rare trait and for that I am very grateful. Believe me, I know very well how blessed I am. His favorite sandwich choice is Hawaiian Buns. We put beef, cheese, mustard and pickles on it as a bun and he loved it. Another great idea includes digging up crusty bread and topping it with roast beef and cheddar cheese. You can bake it in the oven for a few minutes for a rare sandwich. The cooking part is minimal and you don't need extensive knowledge to prepare or enjoy this simple meal. Other great grilling ideas include bacon and cheese croissants or chicken salad, pita tacos (another favorite in our house), and paninis (works well if you have a George Grill Foreman or a Panini Press).

Many things affect the taste quality of Cajun prawns and smoked sausage patties, starting from the type of ingredients, then choosing the freshest ingredients, and the ability to prepare and serve the dish. Don't worry if you want to make delicious pasta with Cajun shrimp and smoked sausage at home, because once you know the trick, this dish can make a great special treat.

The number of servings that can be served to make Cajun Shrimp and Smoked Sausage Pasta is 6 servings. So make sure this portion is enough for you and your beloved family.

Also, the approximate cooking time of Cajun Shrimp and Smoked Sausage Pasta is about 45 minutes.

To get started with this particular recipe, we need to prepare a few ingredients. With 12 ingredients and 4 steps, you can make Cajun Pasta with Smoked Sausage and Shrimp. Here's how you can achieve it.

I seem to have cooked a lot of Asian dishes since we moved to Okinawa! My husband who never asks for food (always happy with my choice) ordered something non-Japanese lol. He loves Cajun food so I made it for him last night.

Ingredients and seasonings for making Cajun Pasta with Shrimp and Smoked Sausage:

1. Fresh prawns with scallops
2. smoked sausage
3. 1 cup or more dry white wine
4. 1 can chopped tomatoes
5. Cajun seasoning
6. 1 lime
7. Sprinkle with fennel seeds
8. pepper tips
9. parsley sprinkles
10. Coarsely chopped bok choy or other vegetables
11. 1/4 cup or more mascarpone
12. 1 pound pasta or other pasta

Steps to make Cajun Shrimp and Smoked Sausage Pasta

1. Peel the prawns and put the shells in the water and let it simmer while preparing the rest.
2. Spray the skillet with olive oil. Season the shrimp with the Cajun seasoning and fry in a hot skillet on both sides, just below the bottom. Remove from pan, add sliced ​​salami and do the same.
3. We decorate the pan with white wine, add a can of tomatoes and all the spices. Add some shrimp stock and simmer for about 15 minutes. Boy add choy and cook until wilted.
4. Turn off the pan, add the mascarpone and stir until dissolved. Put back the cooked prawns and pasta and lower the heat again... let it simmer in the sauce for a few minutes, then serve with the grated parmesan.

It's the small steps you take toward your goal of preparing balanced meals for your family that can mean more than just a living creature leap. Before you know it, you may find that you have more energy and a better sense of well-being than you ever imagined before you changed your eating habits. If that's not enough to encourage you, you can always find an excuse to buy new clothes after you've dropped a size or two.

This special pasta recipe features smoked sausage and Cajun prawns perfectly. Thank you for your time. I'm sure you can do it at home. In future home recipes there will be more interesting dishes. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thank you for reading. Let's cook!