Step-by-Step Guide to Prepare Ultimate Shrimp Garden Rotini

Hello everyone, have a nice day. Today I am going to show you how to make a special dish, which is a quick step to making homemade Shrimp Roti. This is one of my favorite cooking recipes. This time I will make it a little tastier. It will look fragrant and delicious.

When it comes to preparing healthy meals for your family, divisions are inevitable within the ranks. The fantasy is that the recipes are healthier, but the healthy nature of the recipes is somewhat convincing. In this case, what they don't know won't hurt their behavior (a sensitivity that shouldn't be overlooked).

The same goes for lunch, where we tend to add a box of soup, macaroni and cheese, or other similar items to our creative endeavors rather than making quick, easy but delicious lunches. There are plenty of ideas in this guide, and I hope these ideas won't just help you get started on eating breakfast the right way. to use. Myself.

It is known that weight and nutrition are the cause of many health problems, we cannot ignore the importance of giving up a healthy diet, but also teach our children the importance of a healthy diet. One way to make sure your loved ones are really healthy is to make sure you eat healthy and nutritious food for them. This doesn't mean you can't love eating non-stop calories and you probably shouldn't. The key to healthy cooking is always learning how to handle portions and understanding the value of moderation.

The taste qualities of ruby ​​roti in the garden depend largely on the type of ingredients, the choice of fresh ingredients, and how the dish is cooked and served on the chops. If you want to make delicious shrimp taman routine at home, don't worry, because if you already know this technique, this dish can be used as a great home specialty.

There are two people who can be served to create a garden chore routine. So make sure that this portion is enough to serve you and your beloved family.

In addition, taman prawns need about 30 minutes to cook the roti.

To get started with this particular recipe, we first need to prepare some ingredients. You can make Shrimp Roti from 13 ingredients and 10 steps. Here's how to cook.

With asparagus and panko crunchy almonds

Ingredients and Seasoning for Shrimp Routine Taman:

1. 2 cups garden rutin
2. 10 41/50 peeled, skinless shrimp
3. 8-10 asparagus
4. 1 chopped Roma tomato
5. 1/4 ounce chopped green onion
6. 1 lemon, quarters
7. 1/4 cup rusk rusk
8. 1/2 ounce sliced ​​almonds
9. 1 teaspoon chili flakes
10. 1/4 cup parmesan cheese
11. 2 tablespoons garlic herb oil
12. 3 teaspoons olive oil
13. 2 tablespoons unsalted butter

How to cook shrimp roti in the garden

1. Cut off the bottom edge of the asparagus. Cut the stems horizontally into 1 cm slices, chop the tomatoes, chopped green onions, peel and a quarter of a lemon, and dry the shrimp with a cloth.
2. Use a large pot of salted water and bring to a boil. When it boils, add the roti and stir occasionally, 9-11 minutes. Strain a quarter cup of boiling water and save it for later.
3. Melt 1 tablespoon of unsalted butter in a large saucepan over medium heat. Add pancakes and nuts. Season with salt and pepper. Cook, stirring constantly, until golden brown, 3 to 4 minutes.
4. Remove from heat and toss with a little lemon peel and a sprinkle of chili flakes. Transfer to a small bowl.
5. In the same skillet, heat a little olive oil and add asparagus. Cook often until bright green and soft, stirring for 2-4 minutes. Add the tomatoes and continue to simmer, stirring frequently, for one to two minutes, until slightly softened. Season with salt and pepper.
6. Add the shrimp and continue to cook, stirring frequently, for 1 to 2 minutes, until slightly pink and translucent.
7. Add the extracted rotini, herb oil, garlic, half of the Parmesan cheese, and 1/3 cup of the pasta water to the shrimp mixture. Stir until well combined and season with salt and pepper.
8. Add remaining desired chili flakes, half of the scallops, remaining lemon zest, 1 tablespoon of unsalted butter, and pasta. Continue cooking for 1-2 minutes, stirring constantly, until sauce is completely covered. Remove from heat, add salt and pepper to taste, and season with lemon juice.
9. Divide into plates and sprinkle with breadcrumbs and remaining Parmesan cheese. Put a drop of olive oil in a bowl and garnish with the remaining scallops.
10. Serve and enjoy!

While that's certainly not the end of all quick and easy lunch recipes, it's great food for thought. I hope your creativity will come along and you will be able to prepare a delicious dinner for your family without having to cook a lot in the process.

So, a brief overview of this particular dish is how to cook the perfect shrimp garden routine. Thank you very much for reading to you. I'm sure you can do this at home. There will be more interesting home recipes. Make sure to save this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Let's cook!