Step-by-Step Guide to Prepare Award-winning Lady Finger in Dried Shrimps

Hello everyone, this is Brad, welcome to our recipe page. Today I'm going to show you how to make a special dish, the easy way to cook the award-winning Savoyard in dried shrimp. One of my favorite gastronomic recipes. This time I'm going to make it a little special. It would be really delicious.

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Many things affect the quality of Savoyard flavor in dried shrimp, from the type of ingredients to the selection of fresh ingredients, from the skill of cutting the dishes to the way they are prepared and served. If you want to make a delicious savoy with dried shrimp at home, don't worry, because if you already know the technique, this dish can be used as a delicious special dish.

To start with this particular recipe, we need to prepare some ingredients. Dried shrimp savoy can be made with 6 ingredients and 6 steps. Here's how to prepare.

Ingredients and seasonings for the preparation of "Other Fingers in Dried Prawns".

1. 1 tablespoon of dried shrimp
2. Half a red pepper, chopped
3. 3 pieces of ginger
4. A woman's finger is half a kilogram
5. 1 tablespoon of vegetable oil
6. Just a little water

Steps to make savoy in dried shrimp

1. Wash and steam women's fingers.
2. 
3. Then we take it out and let it cool. Then cut diagonally.
4. Heat the pan and add the oil, then fry the ginger and dried prawns until golden brown.
5. Add the lady's stick and kaosikum and mix. And fill it with water. Cook for two minutes, then serve.
6. However, there is no need to add spices because the dried shrimps are already salty.

While this is by no means a guide to quick and easy meals, it is great food for thought. Hopefully this can get your creative juices flowing so you can whip up family meals without too much cooking practice.

So that's where we'll stop with this special step-by-step guide to creating the perfect dried shrimp savoyard. Thank you so much for reading. I'm sure you can make it at home. There will be fun homemade recipes. Be sure to bookmark this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Go cook.