Recipe of Quick Prawns in Salted Egg

Hello everyone, I hope you had a great day today. Today we will make a special dish, step by step instructions to make salted egg shrimp any night of the week. One of my favorite recipes. This time I'll make it a little special. It will be very nice.

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From the type of ingredients, to the selection of fresh ingredients, to the cut of the dishes, to the way they are prepared and served, many factors affect the flavor of the shrimp in a salted egg. If you want to make delicious salted egg prawns at home, don't worry, because if you already know the trick, you can use this dish as an unusual specialty.

To start this particular recipe, we need to prepare a few ingredients. You can prepare salted egg shrimp with 3 ingredients and 3 steps. This is how you can achieve it.

Ingredients and spices you need to buy to cook shrimp in salted egg:

1. 6 shrimp
2. 2 salted egg yolks
3. Vegetable oil

Instructions for cooking shrimp in salted egg

1. Wash and cut the prawns. Cut off the back to make it easier to fry. Boil the salted egg and separate the white part from the yolk.
2. Finely chop the salted egg yolk, then mix with the shrimp. Make sure to cover well.
3. Heat the oil in a pan, then fry the prawns until cooked.

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Then it will be wrapped for that dish. The easiest way to cook shrimp in a salted egg any night of the week. Thanks so much for reading. I'm sure you can do it at home. Home recipes will have interesting dishes. Don't forget to bookmark this page in your browser and share it with family, friends and colleagues. Thank you for reading. Continue cooking.