Recipe of Perfect Cajun Shrimp and Grits

Hi everyone, I'm Dave and welcome to our recipe page. Today we are going to create a special dish, the easiest way to make award-winning Kajun Shrimp and Grits. This is one of my favorite recipes. This time I'll make it a little special. It will look fragrant and delicious.

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Cooking a nutritious meal is often difficult because most of us don't have to spend time preparing and planning meals that our family won't eat. At the same time, our families need to be healthy, so we are forced (and sadly neglected in some situations) to master new ways of preparing healthy foods for family enjoyment.

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Many things affect the flavor quality of Cajun Shrimp and Grits, from the type of ingredients to the selection of fresh ingredients to the way dishes are prepared and served. If you want to make delicious Cajun Shrimp Grits at home, don't worry, because if you already know the technique, this dish can serve as a great specialty dish.

The serving size for making Cajun Shrimp and Jus is 6 servings. So make sure this section is enough for you and your dear family.

To start this recipe, we first need to prepare a few ingredients. You can make Kajun Shrimp and Grits using 12 ingredients and 5 steps. This is how you can achieve it.

Recipes used by NOLA restaurants.

Ingredients and seasonings for making cajun shrimp and grits.

1. 4 tablespoons of butter
2. 4 tablespoons of flour daily
3. 1/2 cup yellow onion - minced
4. 1/2 cup green bell pepper - chopped
5. 1/2 cup celery - chopped
6. 2 teaspoons fresh garlic - minced
7. 2 teaspoons of salt
8. 1 teaspoon black pepper
9. 2 teaspoons seafood seasoning - Paul Prudhomme's Magic Seasoning
10. 4 cups shrimp sauce
11. 2 tablespoons vegetable oil
12. 31/35 Louisiana Shrimp - Shelled

Steps to Make Cajun Shrimp and Grits

1. Melt the butter in a heavy-bottomed saucepan.
2. Add the flour and cook until medium-dark brown.
3. Add the onion, bell pepper, celery, garlic, salt, and black pepper. Fry until the onion becomes transparent.
4. Gradually add the shrimp sauce. Eliminate all defects. Bring to a boil, then reduce to a simmer. Cover the back with a spoon and cook until thick enough.
5. Serve 2 cups sauce over cooked oatmeal.

The small steps you take to prepare balanced meals for your family can be much more important than any leap. Before you know it, you'll find that everyone has a better sense of energy and overall health than they thought before they changed their eating habits. But if that's not enough to cheer you up, you can always find an excuse to buy new clothes after leaving a couple or two.

So you're about done with this favorite Cajun Shrimp and Fruit Plate recipe. Thanks so much for reading. I think you can do it at home. There will be interesting foods in future recipes. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Go cook.