Recipe of Ultimate Shrimp and bacon linguine in sour cream sauce

Hello everyone, this John, welcome to my recipe page. Today I am going to show you how to make a special dish with the final shrimp and linguine recipe with sour cream bacon. This is my favorite one. I'm going to make it a little special for me. It will smell and taste delicious.

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The taste of yogurt sauce involves a lot to do with everything from the type of ingredients to the selection of fresh ingredients, whether the dish can be cut, how it is prepared, and everything served. If you want to cook lingoin with shrimp and bacon in sour cream, do not worry, because after learning the technique, this dish can be a special pleasure.

Serve number 4 to make shrimp with shrimp and bacon in sour cream. So make sure this part is enough for you and your beloved family.

Also, the cooking time of shrimp lingoin with shrimp and bacon in yogurt sauce is estimated to be about 15 minutes.

To start with this special recipe, we need to prepare a few ingredients. You can cook shrimp-bacon in sour cream using 8 ingredients-3 steps. Here's how you can do it.

About a week ago I made bacon batter with shrimp pasteur cream. Surprisingly, it went well. However, until tonight I didn’t realize how good it was when my wife took out more shrimp, a packet of bacon and wanted an encore. I don’t like to repeat, at least not so fast, so I told him I wouldn’t cook the same dish, but I would try to cook something equally delicious. For inspiration, I looked at my favorite (serious) potato flavored crispy. Strange source aside, I think I did.

Ingredients for making spices Prepare shrimp-bacon in sour cream.

1. 2 dozen shrimps (size 31-40), peeled
2. 6 cloves of garlic, finely chopped
3. 1 red onion, finely chopped
4. 6 pieces of smoked meat
5. 400 grams of dried lingoin
6. 2/3 cup full fat sour cream
7. 1 tablespoon cold butter
8. Finely chopped fresh onions for garnish

Instructions for making shrimp-bacon with sour cream

1. Add the shrimp, garlic and onion to the blender bowl. Serve with a few tablespoons of extra virgin olive oil, a little salt, a few peppers. Stir to cover দিন Marinate as step 2.
2. Place a large pot of salt water over high heat. Place the bacon pieces separately in a large saucepan রাখ over medium-high heat. Add the pasta to the pan as soon as the bacon starts to fry. If you arrange it properly, it takes about two-thirds of the time to place the bacon on a plate lined with paper towels to dry the pasta. Remove everything except 1 or 2 tablespoons of oil from the bacon pan.
3. Once the noodles are about 3 minutes, add the shrimp and all the marinated bacon to the pan. Let the shrimp fry until pink, about 2 minutes. Add sour cream. This will stop the shrimp from cooking. Pour the cooked noodles into the pan and mix. Dilute the sauce with boiling pasta water if necessary. Add the butter and press the bacon. Stir again to join again. Sprinkle with chopped peas as garnish and serve immediately.

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So that would be the end for this wonderful dinner. A step-by-step guide to making your favorite shrimp and bacon lingo in sour cream. Thank you so much for your time. I'm sure you can do it at home. There will be fun cooking recipes at home. Be sure to save this page in your browser to share with your family, friends and colleagues. Thanks for reading. Let's cook!