Recipe of Speedy Keto chicken and kimchi rice bake

Hi everyone, it's me Dan again, welcome to our recipe page. Today I will show you how to make a single dish, a recipe for homemade Keto chicken and Kimchi rice. my favorite. This time I'm going to make it a little bit unique. It will look fragrant and delicious.

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The flavor quality of keto chicken and kimchi roasted rice is heavily influenced by everything from the type of ingredients, to the choice of fresh ingredients, to the way the dish is prepared and served. If you want to make keto chicken and kimchi rice at home, don't worry because once you know the technique, this dish can make a great specialty.

The number of servings that can be made to make chicken keto and kimchi rice is 4, so make sure this serving is enough to serve you and your beloved family.

Also, it takes about 20 minutes to cook the keto chicken and kimchi rice.

To get started with this particular recipe, we need to prepare some ingredients. You can make chicken keto and kimchi rice with 7 ingredients and 4 steps. This is how you cook.

This is a quick, low-carb recipe and a keto-friendly Korean-style fried rice cooker It's cheesy, easy, and delicious!

Ingredients and Seasonings for Roasting Keto Chicken and Kimchi Rice:

1. 1 head of cauliflower
2. 2 cups of cooked and minced chicken
3. 1 cup kimchi, chopped or to taste
4. 2/3 cup of juice from the kimchi bottle or to taste
5. Divide 1 cup of chopped mozzarella or to taste
6. 1 spring onion cut into 1/2-inch pieces
7. 1/4 cup finely chopped green onions for garnish (optional)

Instructions for making chicken keto and kimchi rice

1. Place the cauliflower in a food processor and stir a few times until the cauliflower turns into a grain of rice. Place in a large microwave and microwave safe bowl for about 4-5 minutes.
2. Meanwhile, lightly grease a cake pan and set aside.
3. When the cauliflower is cooked, add the chicken, kimchi, kimchi juice, 2/3 cup mozzarella and large slices of zest. Then pour the mixture into the pan.
4. Put the pan in the pan and fry at 180 ° C for about 4 minutes. Then sprinkle the remaining mozzarella and roast again at 180 ° C for 3-4 minutes until the cheese melts.

While it's not the end, it's an excellent meal to remember to serve as a guide to a quick and easy lunch. The obvious fact is that your creativity will flow so that you can cook a delicious lunch for your family without overcooking from the exercise.

Then this awesome super quick homemade Keto Chicken and Kimchi Rice recipe will wrap it up. Thanks for reading. I'm sure you will do it at home. New home recipes will have an interesting meal. Make sure you bookmark this page in your browser and share it with your family, colleagues and friends. Thanks for reading. go cook!