Recipe of Super Quick Homemade Basque Burnt Cheesecake

Hi everyone, I'm Dave, welcome to my recipe page. Today we're going to make a single dish, an award-winning baked cheese basket recipe. My favorite. It will be a little bit special for me. There will be a sweet smell and a sweet look.

Let's face it: cooking is not the top priority in the life of any person, woman or child on the planet. In fact, people have made cooking a priority in their lives. This means that people generally rely on a combination of comfy meals and boxes instead of putting the time and effort into healthy food for our family and personal enjoyment.

The same thing happens with food when we often opt for a box of soup or a box of pasta and a box of cheese or other similar products instead of trying to make a simple and delicious meal through our creative efforts. . You will find many ideas in this guide and we hope these thoughts will lead most of us to get off to a good start and try the new foods we crave sooner or later. The things themselves.

First of all, you don't have to cook to host all the wonderful meals. Some of them need to use a microwave and some of them need to be prepared in advance or reheated. The possibilities are almost endless when you realize that the creative idea must exist. You need to understand that some of these ideas are so simple that you may be wondering why you haven't seen them. I hope you can find some of these ideas in the main features of your home.

Many things affect the taste quality of Basque Burn cheesecake, starting with the type of ingredients, then the choice of fresh ingredients, the way the cutting skills of the food can be created and served. If you want to make a delicious Basque Burn cheesecake at home, don't worry, because if you know the technique, this dish can be used as a delicious dessert.

To start this recipe, we must first prepare some ingredients. You can eat burnt cheesecake using 8 ingredients and 5 steps. Here's how to prepare.

I know this baked cheesecake from the French and Spanish region is spreading on social media. I also know that Basque pie or Bask cheese pie is less popular than this pie. That said, I will definitely be doing Gateau Basque in the near future. For now, let's talk about this wonderful cheesecake. Honestly, I'm not a fan of cheesecake. The baked version, the real Japanese kind or even the best NY-style candy can't do the magic. Because my eyes are only on this cheesecake. Unlike all of the above, this is a good cheesecake, without the cheese. I don't call it burnt, but red. I still don't understand why it's called burning. However, it is almost like eating red cheese with a soft and creamy texture. You know when you go to a pizzeria and get hit by the red cheese? It smells the same when you bake this cake in the oven. It's like Paris Flann in comparison.

Ingredients and Spices to Make Cheesecake Basque Burn:

1. Unsalted butter for tincture
2. 454g Philadelphia's Best Keto-friendly Cheesecake,
3. 1 teaspoon of stevia in liquid form,
4. 4 eggs,
5. 200 ml of thick whipped cream, friend of these,
6. 1/2 teaspoon of sea salt,
7. 1/2 teaspoon of vanilla puree,
8. 43 grams of almond flour,

Steps for making hot Basque cheesecake

1. Preheat the oven to 205 degrees Celsius or 400 degrees Fahrenheit. Cover the pan with the butter. Place the parchment paper in the pan so that the sides hang down, as the cake will swell as it cooks. It doesn't need to be harmonized well.
2. Before the mixing process, make sure all ingredients are at room temperature. * In a large bowl or blender, add the cream cheese and stevia. Using a hand blender or blender, blend until clear and smooth. Still stirring, add the eggs one at a time. Beat until all the eggs are completely combined.
3. Add the cream, salt and vanilla. Continue to mix until everything is well blended. Finally add the chopped almonds. Stir until well blended. Make sure there are no major flaws.
4. Transfer the egg to the prepared pan. Place in the oven and cook for 50-60 minutes. The cake should be dark brown and honest in the middle. Remove from the oven and allow to cool completely. It will decompose as soon as it has cooled down.
5. Unlock and put in a saucepan or cake pan. Cut and serve immediately.

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Here are the steps to make a baked cheesecake with this wonderful dish. Thanks for reading. I'm sure you can do this at home. Home recipes will include the most interesting dishes. Make sure you bookmark this page in your browser and share it with your family, colleagues and friends. Thanks for reading. Keep cooking!